French Macaron Masterclass 2016D
Register today and learn the fine art of baking these light-as-air French delicacy known worldwide as
French Macarons. These scrumptious almond cookies have a crunchy exterior and weightless chewy
interior that can be filled with anything from buttercreme to carmel to tangy curds or even ganache.
$10 non-refundable consumable fee payable to the teacher.
Tuesday 6:00 PM - 9:00 PM
Tehmina Nasir Khan
$35.00 (Class Fee)
|Note: Class has been closed|