Homemade Chinese Cooking - Steamed Fish 2036C
Steamed dishes are one of the most common cooking methods in Chinese cuisine. If you love
seafood, let Chef Ya Su teach you how to make steamed fish in a healthy and simple manner.
You can use a wide variety of fish found in any grocery store for this dish.
An ingredient list will be emailed prior to class.
Saturday 7:00 PM - 8:00 PM
$12.00 (Class Fee)
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